Sep 14, 2024  
2022-2023 Undergraduate Catalog 
    
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2022-2023 Undergraduate Catalog [ARCHIVED CATALOG]

BA 250 - Introduction to Hospitality & Tourism Management

Credits: 3

A study of the growth, development, and nature of the hospitality & tourism industry from early to present. Provides an understanding of the many facets of hospitality operations by type, discussion of guest relations, basic management principles, and organization of hospitality management systems. Includes fundamentals of food services and lodging processes, and principles.